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Sharers/Light Bites


Homemade Soup of the Day     £3.95

served with warm crusty bread


West Country Crab Cakes        £5.50

with Thai herbs, served on a bed of salad with sweet chilli sauce


Nachos    £6.50
with guacamole, salsa & sour Cream  -  a great sharer!!


Baked Somerset
Camembert (v)        £5.95
Whole Somerset Camembert, served with home made red onion chutney and warm crusty bread (v) 

Plate of Cornish Air-dried meats     £6.25

Handcrafted Cornish air dried meats: Coriander & Cumin and Oak Smoked Paprika Salami, Honeyed Coppa air dried ham served with olives and bread


Exbridge Trio of Smoked Fish         £6.95

Locally smoked mackerel, trout, organic salmon and prawns served with

horseradish sauce and bread


Sandwiches      £3.95 
made with our speciality multigrain bread


~ Prawn & rocket with lemon mayonnaise
- Somerset Cheddar with local Exmoor Ale chutney (v)

~ Home cooked Ham with mustard mayonnaise

 


Kids Menu
  - All £3.50

Free range egg & chips 
Sausages & mash
Fishcake & chips    
Homemade macaroni & cheese



The Classics


Traditional Ploughmans (v) £7.50
Exmoor Blue, Somerset mature cheddar, celery, grapes, apple and pickled onions, served with malted artisan baguette and Exmoor Ale chutney.


Ham, Egg and Chips  £7.95

Home cooked ham baked with honey, mustard and cloves, served with local free range eggs and hand-cut chips


The Bridge Burger   £7.95
A generous hand made burger made from 100% Exmoor beef served in a sesame seed
bun with rocket, beef tomato, red onion marmalade, with  

a mature cheddar slice served with hand-cut chips


Local Sausages & Mash £8.50
Local Somerset sausages of the day (see board), creamy mash, homemade gravy and red onion marmalade.


Vegetable Lasagne (v)    £7.95

Served with salad, home made red cabbage coleslaw and garlic bread



The Salads


Devon
Crab Cakes & Prawn Salad  £8.25

warm Thai style crab cakes served with prawns on a bed of mixed leaf

salad with kiwi and lime topped with a sweet chilli sauce


Chicken & Bacon Salad        £8.25

warm chicken and crispy bacon, served on a  mixed leaf salad, topped with

olives and shavings of Parmesan



The Pies
Pies £5.90
Chip/Mash £1.60
Mushy peas £1.00
Seasonal Veg £2.50
 

“We love our pies because all of the produce that goes into our pies is fresh, and is sourced locally in the South West, the pastry contains free range eggs and is made with proper butter not margarine, making them taste better”.


                Minty Lamb Pie           

Free range British lamb, carrot, swede, mint and rose wine in a lovely pastry


Steak and Kidney pie     

Free range beef steak, kidneys, fresh herbs and ale in a lovely pastry


Heidi Pie (v) 

Goats cheese, sweet potato, spinach, red onion, roasted garlic in a lovely pastry



The Fabulous Pork Pies
(with none of that jelly!)  £6.95


Twiggy Piggy pie

Rough chopped free range British pork and bacon, Apricots, Pistachios and sage.

Served with salad, homemade red cabbage coleslaw and chips

Vietnamese Pot Bellied Pie

Rough chopped free range British pork and bacon, water chestnuts,
 sweet chilli, spring onions and coriander.

Served with salad, homemade red cabbage coleslaw and chips


Side Orders


Chip/Mash £1.60     Side Salad £2.95   Gravy 60p

Bread £1.00    Mushy peas £1.00    Olives £1.50


The Puddings

Please see our pudding board.

The Bridge Inn, 20 Bridge St, Dulverton TA22 9HJ
Telephone: 01398 324130